KUALA LUMPUR City Hall (DBKL) has warned owners of eateries in the city that it would not compromise on hygiene standards.
DBKL announced that it would closely follow the Kuala Lumpur Cleanliness Blueprint, which indicated the hygiene level of an eatery based on four colour codes – red (unhygienic), blue (less clean), yellow (moderately clean) and green (clean).
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