A study finds that eating mushrooms at least once or twice a week could help lower a man’s risk of prostate cancer. — AFP
A new Japanese study suggests that regularly eating mushrooms could help lower a man’s risk of prostate cancer.
Led by researchers at University School of Public Health, the study looked at a total of 36,499 men between the ages of 40 and 79, and asked them to complete a questionnaire about lifestyle choices such as diet (including mushroom consumption), physical activity, smoking and drinking habits.
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