Chinese food in an opulent space at Copper Mansion


The abalone with seafood taufu offers a wonderful exploration of flavours and textures. - ART CHEN/The Star

When you first walk into Copper Mansion, you can’t help but let out a low, appreciative whistle as you eyeball the space in all its decadent glory. This is a spot where there is no compulsion to dress up, but out of respect for the beauty around you, you’ll feel you simply have to.

The restaurant is a venture initiated by the LYL Group, founded by Tan Sri Lim Yew Loong. The group has experience in running F&B ventures, having been involved in Jaya Palace and East Lake Restaurant. With Copper Mansion, their Chinese restaurant streak continues.

Limited time offer:
Just RM5 per month.

Monthly Plan

RM13.90/month
RM5/month

Billed as RM5/month for the 1st 6 months then RM13.90 thereafters.

Annual Plan

RM12.33/month

Billed as RM148.00/year

1 month

Free Trial

For new subscribers only


Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!
   

Next In Eating Out

Odette: What it's like to eat at Singapore's best restaurant
Fresh twist on tradition
A culinary journey through South-East Asia
Drink series to gin up the night
Cuisine curated to complement cocktails
A workspace for baristas, bakers and chefs is now a lovely eatery
Tank to table
Sri Lankan symphony of flavours
Brunch bliss for every common man
Modern Chinese diaspora cuisine

Others Also Read